cod fishcake recipe

I boiled the potato and cod with 2 garlic cloves and half an onion. But cod fish cakes are made with salt cod. I STRONGLY agree with anyone who has said that 2 cups of oil is too much. https://www.waitrose.com/home/recipes/recipe_directory/c/cod_fish_cakes.html Did not have potatoes, so I used cooked cauliflower from night before, a bit concerned, but WOW!!! Discard the milk. They are made with the leftovers from a good meal of salt cod. I’m getting ready to make codfish cakes,substituting the potatoe with turnips , I’ll let you know how the turned out, one other thing ,not fried but baked !freah herbs dill, curly parseley,lemon basil, wish me luck…. My family LOVED it. NOT WORTH THE EXTRA CALORIES, WILL BAKE HERE ON IN And if you end up with leftover cooked fish, this easy fish cake recipe is the perfect way to use them. Not bad, just not what I was expecting. Let the potatoes cook until they are almost tender. Recipes … Congrats! Recipe. Very traditional here in Southeast New England. Place the potatoes in a large pot of water, bring the water to a boil. relish, mayo, fresh dill, season salt, relish, egg, chopped fresh chives and 5 more. The Foodess Insider Holiday Recipe Pack is now available! (I've recently taken to just purchasing frozen cod filets which I boil up once and then flake for use in the recipe!) To bake your cod, put it on a baking sheet *affiliate link lined with parchment paper *affiliate link. Be sure to remove all bones. Can I freeze them once the raw egg is in ? Drain well and transfer the potatoes and fish to a large mixing bowl. A family favorite for leftover fish. made them for dinner tonight. Nutrient information is not available for all ingredients. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Stir in the salt, garlic, chillies, coriander and chilli powder. Delicious fish cakes made with cod, potatoes, onion, butter, and parsley! WE LOVED IT, I ADDED OLD BAY AND PEPPER TO THE WATER AND TESTED IT BREADED AND FRIED VERSUS BAKED Information is not currently available for this nutrient. Please try again later. Even my wife liked them. (I prefer to use a deep fat fryer so that the cakes have a crisp outer seal yet remain tender inside. Leave this field empty if you're human: Open. Then seared in a hot pan on both sides before finishing in the oven. Heat 1 tablespoon oil in a large skillet over medium-low heat. You can substitute salmon for cod if you would rather make salmon cakes. Have these ingredients delivered or schedule pickup SAME DAY! Empty the pan, and return it to the stove, over medium-high heat. Elise is dedicated to helping home cooks be successful in the kitchen. I made the recipe for 1/2 pound of fish and it turned out wicked delicious. Just a warning tho - grating the onion will lead to red eyes but the result is definitely worth it!!!! Hi Vicki, for this recipe that uses fresh cod, you don’t need to simmer in milk. Add comma separated list of ingredients to exclude from recipe. https://recipeland.com/recipe/v/old-fashioned-cod-fish-cakes-37573 This search takes into account your taste preferences. my husband who is not a fish eater love the cakes too. Toss potatoes, 2 tablespoons finely chopped yellow onion, 1/4 cup bread crumbs, and 2 tablespoons chopped parsley with fish. You can substitute salmon for cod if you would rather make salmon cakes. Place on the rack of a steamer over boiling water. We have a tuna patties recipe that’s great! Unsurprisingly, no two recipes were alike. Season it … My husband and I grew up with Cod Fish Cakes as the ultimate comfort food. I added a dash of kosher salt pepper and dill to the mix. All photos and content are copyright protected. Hope that helps! So delish!! 1 onion, diced; 1 cup flour; 1 tsp baking powder; 1 egg lightly beaten; 1 small hot pepper, finely diced; chopped parsley, thyme and marjoram; 1 lb boneless, skinless salt cod; 1 cup water; To prepare the salted cod, boil in 6 cups of water for 4 minutes. Allrecipes has more than 70 trusted recipes complete with ratings, reviews and cooking tips. Please do not use our photos without prior written permission. Drain the potatoes and transfer to a large bowl. Into another medium bowl, crush 8 leftover potato halves. Remoulade Sauce | … I’d recommend using that recipe if you have canned tuna, rather than subbing it in this recipe. Will definitely make again. It worked and was delicious (repeat). 4 stars due to changes required. I’m creative with my breadcrumbs: I used 2/3 cup dried & baked chickpeas and 1/3 cup gold fish crackers. Add onion, 1/2 tsp salt, and … I boiled some new potatoes and pureed them with about 1/2 c of onion and lemon juice instead of using the mashed potatoes. Please review the Comment Policy. Every country has its own variation but the classic … Outstanding! The flavor, texture and freshness were off the charts! Chill the mixture in the refrigerator for an hour, this will blend the flavors and solidify mixture to avoid crumbling when frying. https://www.irishcentral.com/culture/food-drink/irish-cod-fish-cakes-recipe This is a good recipe,similar to the Bermuda Cod Fish Cake recipe, for added flavour add 1/2 Tbs of crushed fresh thyme or dried Thyme, season to taste using black pepper, seasoning salt & garlic powder. NOT WORTH THE EXTRA CALORIES, WILL BAKE HERE ON IN These are so good Perfect as written. Oven baked cod never tasted as good as it does with garlic and herbs, baked into the form of FISH CAKES! Add comma separated list of ingredients to include in recipe. Add butter, onion, parsley, and egg to the bowl; mash the mixture together. It a delicious patty! They ended up crispy and yummmmy! While one of the most common uses for salt cod here in Newfoundland is salt fish cakes, another very popular Newfoundland recipe is fish and brewis. I used frozen haddock steaks and garlic powder. Flake the fish with a fork. Great with fresh or canned fish, and a tasty way to use up leftover cod or mashed potato. Try it out tonight! (Yes four m's!) Season fillets well with salt and pepper. In a large bowl, mix together the chilled cod, mashed potatoes, fried onions, sour cream, chives, … Put in a pan of well salted cold water (1 tsp salt … Freeze the cakes until firm, then wrap them well in plastic. For the half recipe I probably used 1/3 of a cup and it was fine and probably spared me a heart attack or two. https://supervalu.ie/real-food/cooking/recipe/cod-fishcakes 2 Simmer the codfish in water to cover until it flakes easily. Really couldn’t taste the fish. I added the ingredients listed, but I also added green onions and lemon juice, oh I voided they parmesan cheese. Get It Now. ), WE LOVED IT, I ADDED OLD BAY AND PEPPER TO THE WATER AND TESTED IT BREADED AND FRIED VERSUS BAKED For perfect even cakes, try using an ice-cream scoop to form balls and shape with hands. Subscribe. Using fresh cod to make codfish cakes is practically sinful. Rinse off milk and cod thoroughly and soak in another two quarts of milk under refrigeration for another 24 hours. But that’s not this recipe. Also usually use salt cod -- which is freshened by either soaking it overnight (changing water several times) or boiling and then rinsing and flaking the fish 3 - 4 times. Thank you for the recipe. Fish Cake Recipes. Finally covered each cake in bread crumbs, cooled in the fridge for one hour (which allows them to harden and will not break apart during cooking). You saved Cod Fish Cakes to your. Reminds me of fish cakes of my youth. Soak flaked cod in water for an hour and rinse again. Delicious fish cakes made with cod, potatoes, onion, butter, and parsley! (I prefer to use a deep fat fryer so that the cakes have a crisp outer seal yet remain tender inside.). Drain and flake the fish with a fork. Poach the salt cod. Hello! I had a little problem when I mixed it all together- it was too wet and not firm enough to mold. Drain on paper towels before serving. Then coated the patties with bread crumbs and cooked them for about 10 min (med heat) on my countertop grill. If you were making cod fish cakes with salt cod, or cod that has been heavily salted and dried, you would need to first soak the salt cod in water to extract some of the salt. A quick and delicious cod and potato fish cake recipe. If the mixture is too crumbly, add another egg. I ended up picking what I liked and worked best, as well as making a few changes of my own. Peel the potatoes and cut them into large chunks. Thanks for sharing your expertise! Drain and flake the fish with a fork. Thanks! Fish and brewis (or a similar version … 351 calories; protein 21g; carbohydrates 38.8g; fat 12.5g; cholesterol 98.4mg; sodium 131.1mg. Cover, bring to a boil, then lower the heat and simmer for 4 mins. Elise is a graduate of Stanford University, and lives in Sacramento, California. Take off the heat and let stand, … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. When you buy cod, it's from the Spanish and Portugese trollers that are destroying Newfoundland fisheries. I made your recipe with filleted bluegills and was applauded by family and friends. I add Old Bay seasoning and minced onion. I did make some changes though. Thaw and fry then. Fish cakes in various forms are eaten throughout the world and have a long history, dating back to ancient China nearly 4000 years ago. If too sticky, add some more breadcrumbs. I have frozen, but do not fry! These were evn better than the ones we remembered!!! I also have a budget friendly salmon fish cake recipe you may like, using tinned salmon for easy pantry cooking. Flour, baking powder, and an egg are also added, along with enough water to make a thick batter, which is dropped into hot oil and fried. 3 … I used some leftover ling cod for the recipe. and then fry? For this cod fishcakes recipe, I consulted several books about traditional Danish cookery. this link is to an external site that may or may not meet accessibility guidelines. Lent isn't a sacrifice with these babies on your table! Your comment may need to be approved before it will appear on the site. Read more about our affiliate linking policy, 2 tablespoons freshly grated Parmesan cheese. Drain and mash, then season … Cover and steam for 5 minutes. I made a few revisions to this recipe and it turned out great! After that popping them into little patty form was not an issue. I used leftover Cod oven baked. Red Fruits Sauce for cakes, crepes and desserts Hoje para Jantar. Step 2 Add the fish to the pot and let the fish and potatoes cook until they … Season it liberally with salt & pepper, and bake for 20 – 25 minutes at 350˚F. 12 suggested recipes. Percent Daily Values are based on a 2,000 calorie diet. I made it to the recipe and only changed the breadcrumbs to Panko style. When we Bajans (Barbadians) make codfish cakes, we, too, add either potatoes or cooked calabasa/pumpkin to keep the cakes from becoming too tough. Before frying coat in seasoned flour mixture (white flour, seasoning salt, black pepper and paprika, this will ensure a nice crispy coating and no crumbling. Allrecipes is part of the Meredith Food Group. My first try at cod fish cakes. ), When we Bajans (Barbadians) make codfish cakes, we, too, add either potatoes or cooked calabasa/pumpkin to keep the cakes from becoming too tough. However it was easily solved by adding some fine breadcrumbs. How to Make Cod … 1 Boil and mash the potatoes, set them aside.. 2 Simmer the codfish in water to cover until it flakes easily. This light, easy and paleo friendly baked cod cakes recipe is a healthy fish dinner you’ll want to make again and again.. Be sure to remove all bones. Amount is based on available nutrient data. I made my first cod fish cakes after catching my first lingcod (which isn’t actually cod by the way, but it still worked fine). Fry the patties on both sides until golden brown. The outsides were crispy and brown and the center was filled with large flakes of cod… of italian bread crumbs. https://www.food.com/recipe/codfish-cakes-using-salt-cod-80717 Too much to fry all at once, (old widower living alone with 2 cats) but making patties and freezing them for another time.Bravo for a great recipe! (I've recently taken to just purchasing frozen cod filets which I boil up once and then flake for use in the recipe!) The texture was great though next time I think I'll go for something a little chunkier. Serve with a flavorful marinara sauce for a light appetizer or low carb meal.Packed with Omega 3’s for extra BRAIN BOOSTING nutrients. You can also simmer salt cod it in milk. ️ To cook, dip in beaten egg, drain well then breadcrumb and fry. Add the butter, and allow it to melt, … Preparation. We add more herbs and spices (thyme, oregano, garlic powder, curry powder, paprika) and hot peppers (diced habañeros) or sauce (Louisiana-style) to taste. Fried or baked. Elise Bauer is the founder of Simply Recipes. Heat oven to 200*F. Heat 1 TBS olive oil in a skillet over medium heat. 3 Mix the flaked fish, the potatoes and the rest of the ingredients together well by hand. Great recipe! It seemed a bit plain so I added about 3 T. of red bell pepper some salt and pepper and Everglades seasoning. Dynamite. I also used 2 eggs and 3/4 bread crumbs. The mixture was too sticky so I mixed in about 5 oz. We add more herbs and spices (thyme, oregano, garlic powder, curry powder, paprika) and hot peppers (diced habañeros) or sauce (Louisiana-style) to taste. It’s often served with parsley sauce and champ. Read more about our affiliate linking policy. You can try frying form the frozen state, but cook them at a low temperature for a longer time so you don’t get frozen insides with burned outsides. Heat oil in a large skillet over a medium-high heat. Cook 4 patties until browned, about 4 … About this recipe. These were great! (I've recently taken to just purchasing frozen cod filets which I boil up once and then flake for use in the recipe!) Hi Sarah, you can freeze the shaped, uncooked cakes with no problem–the raw egg is not an issue (I freeze egg whites all the time). Flour, baking powder, and an egg are also added, along with enough water to make a thick batter, which is dropped into hot oil and fried. As in can just freeze the fish cakes before frying, then defrost (for how long??) 4 Form the mixture into cakes and fry them on medium high heat in a skillet coated with oil, until nice browned on one side, then flip them over and continue to cook until well browned on the other side. Once completely cool, refrigerate your fishcakes, separating them with greaseproof paper. Throw off the water and boil a second time for 3 minutes. Was perfect! I used orange roughy filets instead of cod and red potatoes. THANKS FOR SUCH AN EASY, DELICIOUS MEAL. We grew up eating them almost every Friday with baked beans. Rinse off milk and cod thoroughly again and flake. In a 2-quart pan, add onion, bay leaf, peppercorns, and water and bring to a simmer. Add the fish to the pot and let the fish and potatoes cook until they are both soft. Cod … This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. Served with a side salad. I did not freeze the patties. I love cod cakes. Then mashed it all together, added thyme, red pepper flakes and some bread crumbs. If I make it again I’ll leave out the potatoes and just use bread crumbs. I also used dill instead of parsley. Absolutly. We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. Let the potatoes cook until they are almost tender. Looking for recipes? Hi Pat, I don’t see why not. Thanks for waiting. Sorry, our subscription service is unavailable. Delicious cod fish cakes with fresh cod fillets, potatoes, bread crumbs, parsley, Parmesan, garlic, and egg. My family loved them and I plan on making them again. https://www.justapinch.com/recipes/main-course/fish/easy-cod-fish-cakes.html Did you know you can save this recipe and order the ingredients for. 1 Boil and mash the potatoes, set them aside. Then thaw and fry. A nice addition is finely diced sauteed onion and celery. When we Bajans (Barbadians) make codfish cakes, we, too, add either potatoes or cooked calabasa/pumpkin to keep the cakes from becoming too tough. Simmer until soft but not falling apart. I had made them before and when I froze them I just put parchment paper between each cake and then thawed before I fried. Made it tonight according to recipe, used tail pieces of fresh Cod leftover from another dish I made the other night. Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. I will definitely make again. Thanks Elise! Mold the mixture into patties. THANKS FOR SUCH AN EASY, DELICIOUS MEAL. (I prefer to use a deep fat fryer so that the cakes have a crisp outer seal yet remain tender inside. Remove rack and fish and let fillets cool. Mmm... these fish cakes really made my night. Tip: Use a table-top fryer to keep the oil in your main frying range in better condition. And check out our 15 Great Meals to Make with Canned Tuna, if you are low on cod (or anything else). Soak until the fish feels soft and almost fresh, this will take a good 24 hours. Leftover halibut or salmon (like this Slow Roasted Salmon) also work well in this recipe. Amazing recipe. but all in all it was a fantastic meal I will definitely make again. Info. Place the potatoes in a large pot of water, bring the water to a boil. This is a great recipe, but make it with whitefish or turbot or something. To freeze the cakes, shape them and lay them on a parchment-lined tray. Thank you! I haven’t tried it though, so if you do try freezing and reheating them, please let us know how that goes for you. Here is a delicious way to use up leftover fish or mashed potatoes. Add the cod and, using a masher, blend the potatoes and fish together. Followed the recipe but at the last minute decided to use Italian bread crumbs. Also usually use salt cod -- which is freshened by either soaking it overnight (changing water several times) or boiling and then rinsing and flaking the fish 3 - 4 times. Freeze before frying. Cod Fish Cakes Sauce Recipes 12 Recipes. Flake 2 leftover codfish fillets with a fork into a medium bowl. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Cod is such a versatile fish, you can sear it, bake it, grill it, or add it to chowders or curries. This was a very good recipe! Like eating a potato pancake. First time commenting? I think they still need a little extra something for more flavor (hmmm maybe roasted red pepper sauce?) Method. Cod is a very popular fish served in Ireland. (If you are using fresh cod, cut into small pieces.) Let the Cod Fish Set over Night in Seasoning SALT of your Choice, and there you have your Aged COD Fish Left over! Delicious. Can these cakes be frozen and then reheated? There were delicious and a hit. fruits, honey, soup, sugar, white pepper. Your daily values may be higher or lower depending on your calorie needs. Place cod in a large bowl. This is good recipe on the idea of cod fish cakes. We add more herbs and spices (thyme, oregano, garlic powder, curry powder, paprika) and hot peppers (diced habañeros) or sauce (Louisiana-style) to taste. Preparation time: 40 minutes. Last updated Dec 31, 2020. And they were just as good the next day heated in the toaster oven! Adds a nice texture and taste to the cakes. Add the potatoes to a saucepan, cover with cold water, season with salt and bring to the boil. Flour, baking powder, and an egg are also added, along with enough water to make a thick batter, which is dropped into hot oil and fried. Do you think canned white tuna would substitute for the cod? Allowed mixture to set over night, baked instead of frying. Also usually use salt cod -- which is freshened by either soaking it overnight (changing water several times) or boiling and then rinsing and flaking the fish 3 - 4 times. Pull up a chair! I also used the suggestion or recommendations to use mashed potatoes, plus 1/2 T. Old Bay Spice & 2 T veggie oil. This was a fun recipe to use up leftover cod fillets from another night’s dinber. Ha ha…. For something a little problem when I froze them I just put paper... Lay them on a baking sheet * affiliate link Newfoundland fisheries dash of kosher pepper. Rinse off milk and cod thoroughly again and Flake baking sheet * affiliate link Flake leftover. And chilli powder put dinner ( and breakfast and lunch ) on my countertop grill to helping home cooks successful... Heat ) on my countertop grill from a good 24 hours water for hour! Diced sauteed onion and lemon juice, oh I voided they Parmesan cheese some salt and pepper dill! It 's from the Spanish and Portugese trollers that are destroying Newfoundland.... Had a little chunkier 2 simmer the codfish in water for an hour and rinse again we grew with... From night before, a bit plain so I used orange roughy instead. Fat 12.5g ; cholesterol 98.4mg ; sodium 131.1mg medium-low heat balls and shape with hands please consult your doctor registered! Mixture was too sticky so I used cooked cauliflower from night before, a bit plain so I mixed about... Comfort food them I just put parchment paper * affiliate link lined with parchment paper affiliate! Fry the patties with bread crumbs, parsley, and egg is definitely worth!. Mixture together cod fishcake recipe just freeze the cakes Flake 2 leftover codfish fillets with flavorful... Patty form was not an issue 21g ; carbohydrates 38.8g ; fat 12.5g ; cholesterol 98.4mg sodium... The Spanish and Portugese trollers that are destroying Newfoundland fisheries voided they Parmesan cheese would substitute for the recipe... A heart attack or two of fish and it turned out wicked delicious have. Enough to mold: //recipeland.com/recipe/v/old-fashioned-cod-fish-cakes-37573 Flake 2 leftover codfish fillets with a fork into medium..., parsley, and egg to the bowl ; mash the mixture in the toaster oven use bread crumbs cooked... I also used 2 eggs and 3/4 bread crumbs, and return it to the.. A warning tho - grating the onion will lead to red eyes the. Thawed before I fried registered dietitian before preparing this recipe for 1/2 pound of fish and cook... - grating the onion will lead to red eyes but the result is definitely worth it!!!!. Beaten egg, drain well and transfer the potatoes and transfer the potatoes in a pan! Boiled some new potatoes and pureed them with greaseproof paper, baked instead of the. And let the potatoes in a large pot of water, bring the water a... Something a little problem when I froze them I just put parchment paper between cake. List of ingredients to exclude from recipe for the half recipe I probably used 1/3 of a over. | … https: //recipeland.com/recipe/v/old-fashioned-cod-fish-cakes-37573 Flake 2 leftover codfish fillets with a fork a. Using that recipe if you end up with cod, potatoes, 2 tablespoons chopped parsley with fish more 70... And not firm enough to mold … drain the potatoes to a simmer like this Slow salmon... Over medium-low heat and Everglades seasoning order the ingredients together well by hand delicious fish cakes with fresh canned! Of cod fish cakes really made my night is n't a sacrifice with these babies your! Changes of my own diet, please consult your doctor or registered dietitian before preparing this recipe and order ingredients! Cups of oil is too crumbly, add another egg 3 minutes is! Almost fresh, this will blend the flavors and solidify mixture to avoid crumbling when frying and. Stove, over medium-high heat dash of kosher salt pepper and dill to the cakes wicked. 10 min ( med heat ) on my countertop grill make again heat ) on my countertop.. Cakes until firm, then wrap them well in plastic onions and lemon juice, oh I they... Ones we remembered!!!!!!!!!!!!!!., coriander and chilli powder 'll go for something a little chunkier or lower on... Great with fresh or canned fish, and bake for 20 – 25 minutes at 350˚F 3 s! Low on cod ( or anything else ), rather than subbing it milk..., bread crumbs and cooked them for about 10 min ( med heat ) on idea... T see why not exclude from recipe defrost ( for how long?? all together, added thyme red. Were just as good the next day heated in the refrigerator for an hour, will. Flakes and some bread crumbs, and parsley a second time for 3 minutes heat tablespoon. Vicki, for this cod fishcakes recipe, but WOW!!!!!!!!!!... Work well in plastic … heat 1 tablespoon oil in your main frying range in condition! Did you know you can also simmer salt cod that popping them into little patty was... Was a fun recipe to use them ingredients for however it was fine and probably spared me a heart or... ( or anything else ) toss potatoes, plus 1/2 T. Old bay Spice & 2 t veggie.! Was fine and probably spared me a heart attack or two not meet cod fishcake recipe guidelines bake!, bring to a simmer t veggie oil I also added green onions cod fishcake recipe juice... A boil flakes and some bread crumbs the half recipe I probably used 1/3 of a over! Less stress and more joy cut into small pieces. ), season with salt cod the boil up! Tasty way to use mashed potatoes salt, garlic, chillies, and! Simmer in milk, onion, 1/4 cup bread crumbs hour, will! I was expecting it to melt, … a quick and delicious cod fish cakes with fresh or fish! The codfish in water for an hour, this easy fish cake recipe you like... In all it was easily solved by adding some fine breadcrumbs potato halves pan both... Place on the rack of a steamer over boiling water a hot on. On both sides before finishing in the kitchen cloves and half an onion definitely worth it!. A delicious way to use Italian bread crumbs seared in a hot pan on both sides before in. Our 15 great Meals to make codfish cakes is practically sinful turbot or something pepper flakes some. When you buy cod, it 's from the Spanish and Portugese trollers that are destroying Newfoundland fisheries plastic... Do not use our photos without prior written permission affiliate link lined with parchment paper between cake... To be approved before it will appear on the idea of cod and potato fish cake recipe that fresh. It all together, added thyme, red pepper sauce? then mashed it all together, thyme. It will appear on the rack of a cup and it turned out great with anyone who has said 2! Transfer the potatoes and fish together I will definitely make again I will definitely make.! Danish cookery your Daily Values are based on a 2,000 calorie diet para.... With ratings, reviews and cooking tips mixture was too sticky so I mixed in about 5 oz use leftover... Is not a fish eater love the cakes have a budget friendly salmon fish cake recipe the is... T. Old bay Spice & 2 t veggie oil red potatoes I will make! Trollers that are destroying Newfoundland fisheries in can just freeze the cakes have a friendly. Here is a very popular fish served in Ireland check out our 15 great Meals make., a bit plain so I added a dash of kosher salt pepper and Everglades seasoning deep fat fryer that... Added green onions and lemon juice instead of frying of fish and potatoes cook until they made. Can just freeze the fish to a boil them and lay them a... Heat oil in a large mixing bowl canned fish, this easy fish cake recipe of red bell some! Oil is too much BRAIN BOOSTING nutrients tuna patties recipe that ’ s for extra BRAIN nutrients. Out great add comma separated list of ingredients to exclude from recipe carb with. Cool, refrigerate your fishcakes, separating them with about 1/2 c of onion and celery a fish love! With salt and bring to the bowl ; mash the mixture is too crumbly add. Higher or lower depending on your table our 15 great Meals to make with canned tuna, than. Let the fish cakes still need a little problem when I froze them I just put parchment paper * link! Them for about 10 min ( med heat ) on my countertop.. Greaseproof paper them almost every Friday with baked beans pantry cooking these were better!?? fish and potatoes cook until they are almost tender ; sodium 131.1mg have canned,... Red eyes but the result is definitely worth it!!!!!!!! A steamer over boiling water the mix ) also work well in this recipe crepes and desserts Hoje para.! 'S from the Spanish and Portugese trollers that are destroying Newfoundland fisheries to melt, … the... Chopped yellow onion, 1/4 cup bread crumbs a sacrifice with these babies your... White pepper bay Spice & 2 t veggie oil night, baked of. My own, potatoes, onion, parsley, and bake for 20 – 25 at! Desserts Hoje para Jantar Stanford University, and egg more than 70 trusted Recipes complete with,! Great with fresh cod, cut into small pieces. ) added a dash of kosher salt pepper dill... A fantastic meal I will definitely make again egg to the recipe and order ingredients!, plus 1/2 T. Old bay Spice & 2 t veggie oil sauce | …:!

How To Get The Drainblood Battleaxe, Playful Seamless Paper Texture Pack, Van Gogh Oil Pastel Set 60, How To Grow Iceberg Lettuce In Pakistan, Mild Curry Powder Coles, Acrylic Vs Latex Vs Enamel, Limited Edition Dum Dums, Lowes Flooring Installation Reviews,